1 pound turkey sausage, sliced (optional)
1 cup veggie soup mix
4 cups low-sodium organic chicken broth
1/2 white onion, diced
1/2-1 cup extra veggies such as potatoes, celery, carrots, chopped
1 bay leaf
1/2 tsp Dried oregano
1/2 tsp Dried Basil
1/2 tsp Dried thyme
1/2 tsp Garlic powder
Salt and pepper
Place all ingredients in the slow cooker and give it a little stir. Cook on high for 4 hours (while you're at church). :)
Remove the bay leaf so no one gets it in their stew.
Thanks so much for sharing this recipe! This is exactly what I was looking for!!! God blessing you and yours! I will post the outcome picture. :-)
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